Soba Noodles with Honey Soy Chicken

July 22, 2014

This is one yummy combination of gluten free noodles, crunchy veggies and delicious glazed chicken!

!Marinade
4 tablespoons (60ml) soy sauce (or wheat free Tamari)
2 tablespoons (30ml) honey
2 tablespoons (30ml) sesame oil
1/2 lime, juiced
!Chicken
10oz (300g) chicken breast, cut into strips

!Vegetables
2 large carrots, sliced into ribbons (using a vegetable peeler)
1/2 small head red cabbage, cut into strips
1 small head broccoli, cut into florets
3.5oz (100g) snow peas, cut into strips diagonally
1 tablespoon (15ml) oil for frying

!Other
8.8oz (250g) soba noodles
2 tablespoons sesame seeds

!To marinate the chicken Put all ingredients for the marinade in a bowl and mix well. Add the chicken chunks and toss until everything is coated. Cover with plastic wrap and set aside for up to two hours,...
See the full directions on my site

Nutritions

Calories
513

Sodium
891mg
37% DV

Fat
46g
72% DV

Protein
5g
10% DV

Carbs
11g
3% DV

Fiber
4g
17% DV