Appetizers

Soft Cheese and Jam Bruschetta

32

Soft Cheese and Jam Bruschetta is a tangy, creamy, fruit-honeyed, crunchy, lip-smacking elegant appetizer that can be easily made ahead. A stress-free and exciting recipe that your guests will adore.

10
20 (1/2-inch-thick) slices French bread baguette, toasted*
1 (8 oz) package chevre crumbled goat cheese (I used Trader Joe’s brand)
1 (8.5 oz) jar Fig Spread (I used Dalmatia Orange Fig Spread)
Preheat broiler. Top each bread slice with 1½ teaspoons goat cheese and 1½ teaspoons fig spread. Arrange bruschetta on a baking sheet. Broil 2 minutes or until jam begins to bubble. Serve warm. * To toast...
See the full directions on my site
Nutritions

Calories
341

Sodium
483mg
20% DV

Fat
15g
23% DV

Protein
9g
19% DV

Carbs
34g
11% DV

Fiber
1g
6% DV