Cookies

Soft Lemon Cream Cheese Cookies

9304

Soft and chewy lemon cream cheese cookies with a classic vanilla icing. Perfect for a dessert or holiday.

25
½ cup butter ( softened )
¼ cup cream cheese ( softened )
1 cup granulated sugar
1 large egg
½ teaspoon vanilla extract
2 tablespoons lemon zest
3 tablespoons lemon juice
2 ½ ( 2 ¾ cup all-purpose flour )
2 teaspoons cornstarch
1 teaspoon baking soda
¼ teaspoon salt
[b]For the Icing[/b]
1 (½ tablespoons) water
¾ cup to 1 cup powdered sugar
Combine butter and cream cheese in a bowl fit with a paddle attachment of a mixer. Cream together for about 1 minute. Add granulated sugar and continue to mix. Add egg and vanilla extract and continue to beat ...
See the full directions on my site
Nutritions

Calories
107

Sodium
124mg
5% DV

Fat
6g
9% DV

Protein
1.0g
2% DV

Carbs
11g
3% DV

Fiber
0.3g
1% DV
foodmeanderings.com

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A healthy muffin recipe to use up your overripe bananas!
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