Soft Nutella Rolls

January 21, 2017

Say HELLO to your new favorite pastry: Nutella rolls! Warm, soft and comforting on the outside, smooth and chocolaty on the inside. This is what dreams are made of.

1 tablespoon baker\'s yeast
1 tablespoon sugar
2.5 cups white flour
1 teaspoon salt
2 eggs plus 1 yolk
9 ounces warm milk
10 ounces Nutella or chocolate spread
4 ounces butter
Oil
(Optional) 1 tablespoon powdered sugar

Combine yeast and sugar with a little bit of warm water and set aside for 10 minutes. In a bowl combine flour, salt, 2 eggs, yeast mix, and milk. Work the ingredients with your hand (about 7-10 minutes)...
See the full directions on my site

Nutritions

Calories
469

Sodium
332mg
13% DV

Fat
21g
33% DV

Protein
11g
22% DV

Carbs
56g
19% DV

Fiber
3g
13% DV