Sour Cream, Buttermilk Pound Cake

June 22, 2013

553

I have this great idea for a Memorial Day dessert. I'm going to cut star shapes out of pound cake and then assemble it on the plate with fresh strawberries, blueberries and whipped cream. It should look very festive. I haven't decided yet if I will be sandwiching the berries between 2 stars or just use one per plate. I guess it will depend on how many stars I will be able to cut out. I couldn't decide on a sour cream or buttermilk pound cake. So I thought why not use both? I have

2 sticks (1 cup) butter, softened
3 cups sugar

6 eggs
1/2 cup buttermilk
1/2 cup sour cream
1/2 teaspoon baking soda
1/4 teaspoon baking powder
3 cups all purpose flour
zest of 1 large orange
1 teaspoon vanilla extract

Preheat the oven to 325. Spray your baking pan with baking spray. In a medium bowl, combine the flour, baking powder and soda together;set aside. In a large bowl with an electric mixer, whip the butter and...
See the full directions on my site

Nutritions

Calories
734

Sodium
120mg
5% DV

Fat
38g
59% DV

Protein
7g
14% DV

Carbs
90g
30% DV

Fiber
2g
10% DV