Appetizers

Southwest Deviled Eggs

24

Deviled eggs filled with guacamole and topped with a sliced avocado and Queso Fresco.

24
1 dozen large eggs
2 avocados, diced
1 roma tomato, chopped
½ teaspoon cumin
2 teaspoons lime juice
salt
1 jalapeno, sliced
1/3 cup Queso Fresco, crumbled
Place eggs in a large saucepan and cover eggs with water (about 1 inch above tops of eggs). Set saucepan over medium heat and bring to a rolling boil. Remove from heat and cover. Let stand for 20...
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Nutritions

Calories
29

Sodium
16mg
0% DV

Fat
2g
3% DV

Protein
0.9g
1% DV

Carbs
1g
0% DV

Fiber
1g
4% DV