Southwestern Stuffed Sweet Potatoes

January 18, 2015

These vegetarian stuffed sweet potatoes are definitely a must try! Especially topped with the green chili sour cream.

1. Make the chili sour cream- stir sour cream with chili’s and place in the fridge. 2. Pre-heat oven to 375 3. Rub the sweet potatoes with olive oil and salt until fully coated — you’re going to eat the...
See the full directions on my site