Breads

Spanish Bread

Jen Voegeli
August 09, 2016
617
For rolls:
3/4 cup milk
1/4 cup unsalted butter
3 1/4 cups bread flour plus more for dusting
1/2 cup sugar
1 tsp salt
1 0.25-oz packet instant dry yeast
2 large eggs
For filling:
1/2 cup butter ( softened )
3/4 cup white sugar
1/2 tsp vanilla
1/4 cup breadcrumbs
For dredging:
1/2 cup bradcrumbs
3 Tbsp sugar
Procedure: 1. In the bowl of a stand mixer, combine yeast, 1 1/2 cups flour, sugar and salt. Combine milk and butter in a cup and heat in the microwave to 120° to 130°F. With mixer on low speed, add milk...
See the full directions on my site
Nutritions

Calories
4244

Sodium
3021mg
125% DV

Fat
150g
231% DV

Protein
76g
152% DV

Carbs
663g
225% DV

Fiber
28g
114% DV

Breakfast Baked Asian Other Holidays spanish bread

Similar Recipes

Salted Nut Roll Fudge Recipe

[rebelmouse-proxy-image https://media.rbl.ms/image?u=%2Fwp-content%2Fuploads%2F2016%2F11%2FSalted-Nut-Roll-Fudge-Six-Sisters-Stuff.png&ho=https%3A%2F%2Fwww.sixsistersstuff.com&s=272&h=26e78a66e7bf289cac3dfdf20825997bd62e0d304382cd0ceae4a3ccffc58288&size=980x&c=2991095945 crop_info="%7B%22image%22%3A%20%22https%3A//media.rbl.ms/image%3Fu%3D%252Fwp-content%252Fuploads%252F2016%252F11%252FSalted-Nut-Roll-Fudge-Six-Sisters-Stuff.png%26ho%3Dhttps%253A%252F%252Fwww.sixsistersstuff.com%26s%3D272%26h%3D26e78a66e7bf289cac3dfdf20825997bd62e0d304382cd0ceae4a3ccffc58288%26size%3D980x%26c%3D2991095945%22%7D" expand=1]

I think I’ve mentioned before that I worked at the cute Cox Honeyland & Gifts all through college and their fudge was AMAZING. They had a salted nut roll fudge that was my FAVORITE (and I recommended to anyone who came in!). It’s a nice change from the standard chocolate fudge – and oh so ...

The post Salted Nut Roll Fudge Recipe appeared first on Six Sisters' Stuff.