BreadsAugust 09, 2016
Calories
4244
Sodium
3021mg
125% DV
Fat
150g
231% DV
Protein
76g
152% DV
Carbs
663g
225% DV
Fiber
28g
114% DV
Spanish Bread
664
For rolls:
3/4 cup milk
1/4 cup unsalted butter
3 1/4 cups bread flour plus more for dusting
1/2 cup sugar
1 tsp salt
1 0.25-oz packet instant dry yeast
2 large eggs
For filling:
1/2 cup butter ( softened )
3/4 cup white sugar
1/2 tsp vanilla
1/4 cup breadcrumbs
For dredging:
1/2 cup bradcrumbs
3 Tbsp sugar
3/4 cup milk
1/4 cup unsalted butter
3 1/4 cups bread flour plus more for dusting
1/2 cup sugar
1 tsp salt
1 0.25-oz packet instant dry yeast
2 large eggs
For filling:
1/2 cup butter ( softened )
3/4 cup white sugar
1/2 tsp vanilla
1/4 cup breadcrumbs
For dredging:
1/2 cup bradcrumbs
3 Tbsp sugar
Procedure:
1. In the bowl of a stand mixer, combine yeast, 1 1/2 cups flour, sugar and salt. Combine milk and butter in a cup and heat in the microwave to 120° to 130°F. With mixer on low speed, add milk...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
4244
Sodium
3021mg
125% DV
Fat
150g
231% DV
Protein
76g
152% DV
Carbs
663g
225% DV
Fiber
28g
114% DV
