Main Dishes

Spiced Lamb Meatballs with Piquillo Pepper Pesto

96

Spiced lamb meatballs can be made in 15 minutes, and ahead the time you want to serve them. Mediterranean flavors of fresh herbs and spices give these meatballs such an amazing flavor. This lamb meatballs recipe is perfect as an appetizer or as a main dish. Serve on a bed of Greek yogurt with a piquillo pepper pesto.

21
1 lb. Ground lamb
1/2 cup Panko breadcrumbs
1 jar Piquillo peppers ( 10 oz. )

Check out this delicious recipe!


See the full directions on my site
Nutritions

Calories
91

Sodium
103mg
4% DV

Fat
5g
8% DV

Protein
4g
9% DV

Carbs
5g
1% DV

Fiber
0.6g
2% DV
Photo by Viana Boenzli

Hummus is one of my favorite go-to quick recipes when guests are coming over...or just for myself on a Saturday afternoon. You can make it at home in less than 5 minutes for about $2!

15 oz can of chickpeas - aka garbanzo beans - drained
1/2 c olive oil
1 Tbsp tahini
2 Tbsp lemon juice
1-2 cloves garlic, minced
1 Tbsp fresh parsley, chopped
1 tsp salt
Additional Variation Ingredients:
1/2 c red bell pepper, roasted and chopped
10 black olives
2
Nutritions

Calories
784

Sodium
1543mg
64% DV

Fat
15g
24% DV

Protein
38g
76% DV

Carbs
119g
40% DV

Fiber
34g
137% DV
Photo by Erich Boenzli

Gazpacho is an absolutely perfect appetizer (or light main course) on a hot summer day. Today, there are many "traditional" recipes out there. My recipe is not traditional...it's original and adjustable and works with ingredients we already have in our essential pantry. All we need are some fresh tomatoes and a cucumber from your garden or farmer's market. It's more of an idea of a recipe for you to make your own.

2 lbs tomatoes, cored and chopped
1 cucumber, peeled and chopped
1 red bell pepper, cored, deseeded, and chopped
1 shallot, peeled and chopped
1/2 c extra-virgin olive oil
1 Tbsp rice vinegar
3 slices stale baguette
1 tsp cumin
2 tsp salt, more to taste
4 appetizers (plus 2 Bloody Marys)
Nutritions

Calories
333

Sodium
453mg
18% DV

Fat
4g
7% DV

Protein
11g
23% DV

Carbs
64g
21% DV

Fiber
8g
34% DV
Photo by Viana Boenzli

These Baked Cranberry Brie Bites are the perfect appetizer for any holiday party or a scrumptious dessert all for yourself. They're going to disappear fast!

Bread:
3 c all-purpose flour
2 tsp salt
1/2 tsp RapidRise Instant Yeast
1-1/2 c warm water
Butter and flour for greasing/flouring pan
Cranberry Brie Topping:
4 oz brie
30 cranberries
1 leaf sage, finely chopped
freshly cracked pepper
8
Nutritions

Calories
595

Sodium
693mg
28% DV

Fat
5g
7% DV

Protein
14g
29% DV

Carbs
125g
42% DV

Fiber
24g
96% DV
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