Spicy Maple Roasted Acorn Squash

October 27, 2016

Sweet and spicy flavors come together for a delicious and comforting Autumn side dish.

1 acorn squash
1 tbsp butter, melted
1 tbsp apple cider vinegar
3 tbsp maple syrup
½ tsp chili powder
½ tsp garlic powder
¼ tsp cumin
¼ tsp paprika
¼ tsp red pepper flakes
salt and pepper
pomegranate arils

Preheat oven to 400° F. Slice squash into wedges. In a small bowl, mix together melter butter, vinegar, maple syrup, and spices. Coat squash wedges with spice mixture. Arrange in a single layer on a baking...
See the full directions on my site

Nutritions

Calories
80

Sodium
8mg
0% DV

Fat
2g
4% DV

Protein
0.4g
0% DV

Carbs
14g
4% DV

Fiber
0.8999999999999999g
3% DV