Main Dishes

Spinach Artichoke Meatballs

96

A moist and delicious meatball for dinner.

5
10 oz frozen chopped spinach, thawed and squeezed dry
1/2 c marinated artichoke hearts, drained and chopped
2/3 c Italian three cheese blend (Romano, Parmesan, Asiago)
20.8 oz ground turkey (93/7)
2 cloves garlic, minced
2 t salt
Preheat oven to 350. Combine all ingredients in a medium mixing bowl. Roll into 1 inch meatballs and bake for 20 minutes. Flip the meatballs and cook an additional 20-25 minutes or until cooked...
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Nutritions

Calories
1230

Sodium
1542mg
64% DV

Fat
17g
26% DV

Protein
253g
507% DV

Carbs
18g
6% DV

Fiber
15g
63% DV