Cakes

Sponge Cake

53
8
Ingredients:-1 and 1/2 cup of refined flour,100 g softened butter,1 cup castor sugar,1 tea spoon cardamom powder,2 egg,1 tea spoon baking powder. 1/2 tea spoon baking soda.
FOR BAKING:-Small rack, 1 oven prove medium size round glass vessel
Method:- mix all the dry ingredients, and shift them 2 or three times. in a bowl take the butter and sugar and mix it well, make it floppy, then add egg and beat it properly, add the dry mixture and make a smooth batter, if u feel that batter is very stiff u can add 1 spoon warm water, mix together and pour it in the greased dish. Preheat your oven on 180 degree for about 5 minutes, then put that in and bake for 22 minutes. And your sponge is ready.
Nutritions

Calories
70

Sodium
26mg
1% DV

Fat
0.8699999999999999g
1% DV

Protein
1g
2% DV

Carbs
14g
5% DV

Fiber
1g
6% DV

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When looking for an easy Instant Pot recipe, make sure to keep this Instant Pot steak fajitas recipe in mind. It truly is such an easy recipe that you make for an easy family dinner recipe.  There might be quite a few Instant Pot steak recipes out there, but this is a must make recipe. ...

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