Steak Fajitas With Salsa Verde

February 09, 2016

134

Super yummy steak fajitas ready in just 20 minutes. Top the filling with our all-time favorite salsa verde to complete an amazing one dish meal!

3?4 pounds skirt steak or top sirloin steak
2 tablespoons olive oil
1 tablespoon lime juice
1 garlic clove, finely minced
1?2 teaspoon chili powder
1/2 teaspoon cumin
1?2 teaspoon red pepper flakes
1?2 teaspoon black pepper
1?2 teaspoon sea salt
8 (8-inch) flour/corn tortillas
1 cup white onion, sliced
2 small bell peppers, of your choice (green, red, or yellow) (If use large ones, cut enough to make a good mix with the onions.)
salsa verde or your favorite salsa
sour cream
shredded cheese

Slice steak into 1/2-inch strips. In large bowl, mix together 1 tablespoon olive oil, lime juice, garlic, chili powder, cumin, red pepper flakes, black pepper & salt. Add beef strips and stir to coat, set...
See the full directions on my site

Nutritions

Calories
1314

Sodium
1085mg
45% DV

Fat
24g
38% DV

Protein
36g
72% DV

Carbs
242g
82% DV

Fiber
26g
106% DV