Strawberry Lemonade Scones

July 14, 2013

110

The old time scone, goes way back and I like making them and finding new recipes for them to enjoy, and this one I am sharing with you.

Ingredients:

2 1/2 cups of all-purpose flour*

2 tablespoons sugar
1 tablespoon baking powder
1/4 teaspoon salt
1/2 cup unsalted butter (chilled, not softened), cut into cubes
1 cup diced fresh strawberries
1/2 cup freeze-dried strawberries
1 generous tablespoon lemon zest
2 eggs, beaten
1/2 cup heavy cream
Topping:
sugar
Sanding sugar
Cream
Prepared lemon curd

1. Preheat oven to 400 degrees F. In large bowl mix together flour, sugar, baking powder, and salt. With pastry blender, cut in butter cubes until mixture has coarse crumbs. Gently add both kinds...
See the full directions on my site

Nutritions

Calories
215

Sodium
67mg
2% DV

Fat
11g
17% DV

Protein
3g
7% DV

Carbs
24g
8% DV

Fiber
1g
5% DV