Desserts

Strawberry Mousse Cream Puffs

64

A delightful twist on traditional cream puffs!

24
For the Puffs
2 3/4 cups flour
1/8 tsp salt
1/2 tsp baking soda
2 cups water
1 stick plus 2 tbsp butter
4 large eggs
For the strawberry mousse: (adapted from chow.com)
2 tablespoons water
1 (1/4-ounce) packet unflavored gelatin
8 ounces strawberries, washed, hulled, and cut into large dice
2 tablespoons granulated sugar
1 teaspoon lemon juice
¾ cup heavy cream
*I prefer to make the cream puffs, and then the mousse for sanity reasons, but the mousse can be started while puffs are in the oven. For the Puffs 1. Preheat oven to 425. Line a cookie sheet with...
See the full directions on my site
Nutritions

Calories
90

Sodium
70mg
2% DV

Fat
3g
5% DV

Protein
2g
4% DV

Carbs
12g
4% DV

Fiber
0.8g
3% DV