Stuffed baked potato

November 11, 2014

A classic winter-warmer with fresh vegetables, cheese and herbs.

- large potato
– butter
– cheddar cheese, grated
– splash of milk
– chives, finely chopped
– spring onion, finely chopped
– red pepper, diced
– canned peas
– salt and pepper

Method: 1. Clean a large potato and prick the skin a few times with a fork before popping it in the microwave for around 10-12 minutes, or until the inside is soft. 2. Meanwhile, fry the spring onion,...
See the full directions on my site

Nutritions

Calories
0.0

Sodium
0.0mg
0% DV

Fat
0.0g
0% DV

Protein
0.0g
0% DV

Carbs
0.0g
0% DV

Fiber
0.0g
0% DV