Main Dishes
February 21, 2013
Calories
932
Sodium
1329mg
55% DV
Fat
44g
68% DV
Protein
18g
36% DV
Carbs
110g
37% DV
Fiber
4g
19% DV
Stuffed Glazed Pork Chops
3
The next time I make these I would probably throw them under the broiler for just a minute to crisp them up a bit.
4
4 pork loin rib chops
1/4 medium onion chopped
2 stalks celery chopped
1/4 cup mushrooms chopped
1/4 cup butter
1/4 cup dried apricots chopped
1/4 teaspoon sage
1/4 teaspoon black pepper
20 ritz crackers
1/3 cup orange marmalade
1 teaspoon worcestershire sauce
1/4 medium onion chopped
2 stalks celery chopped
1/4 cup mushrooms chopped
1/4 cup butter
1/4 cup dried apricots chopped
1/4 teaspoon sage
1/4 teaspoon black pepper
20 ritz crackers
1/3 cup orange marmalade
1 teaspoon worcestershire sauce
Preheat oven to 375F.
Trim fat from chops.
Slice each chop by horizontally cutting from fat side almost to the other side, do not cut completely through.
In medium saucepan cook onion, celery and mushrooms...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
932
Sodium
1329mg
55% DV
Fat
44g
68% DV
Protein
18g
36% DV
Carbs
110g
37% DV
Fiber
4g
19% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
16g
80%
Polysaturated Fat
14g
93%
Monosaturated Fat
13g
82%
Cholesterol
57mg
19%
Sodium
1329mg
55%
Potassium
475mg
13%
Protein
18g
36%
% DAILY VALUE*
Total Carbohydrate
Fiber
4g
19%
Sugar
29g
59%
Vitamin A
796IU
15%
Vitamin B6
0.31mg
15%
Vitamin C
6mg
11%
Calcium
272mg
27%
Iron
6mg
38%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
