Side Dishes

Stuffed Portobello Mushrooms

6
2
2 tomatoes, diced
2 large Portobello mushrooms, stems removed
4 cloves of garlic, diced
1/2 onion, diced
fresh basil
Parmesan cheese
fresh parsley
olive oil
salt
1. Preheat oven to 400 degrees. 2. In 2 tablespoons of olive oil, cook the diced onion until tender. 3. Add the tomatoes, garlic, and pinch of salt to the onions. Sauté the ingredients until the tomatoes...
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Nutritions

Calories
198

Sodium
812mg
33% DV

Fat
7g
11% DV

Protein
9g
18% DV

Carbs
31g
10% DV

Fiber
5g
20% DV