Appetizers

Sweet and Sour Meatballs

513

Homemade Sweet and Sour Meatballs make a delicious and easy dinner recipe! These baked meatballs are juicy, tender and full of flavor from the homemade smoky and sweet sauce they are topped with. We love serving them for the holidays and they are freezer friendly!

16
Meatballs:
13 oz evaporated milk
3 lb ground beef
2 cups oatmeal
1 cup chopped onions
2 eggs
2 tsp salt
1/4 tsp garlic powder
1/2 tsp pepper
2 tbsp chili powder
Sauce:
1 1/2 cup ketchup
1 cup brown sugar
1/2 cup chopped onion
1 1/2 tsp liquid smoke
1/2 tsp garlic powder
  • Mix all ingredients for meatballs together. Form meatballs and place in 2-9×13 inch glass baking dish.
  • Mix sauce and pour over the meatballs.
  • Bake at 350 degrees for 1 hour.

See the full directions on my site
Nutritions

Calories
394

Sodium
668mg
27% DV

Fat
17g
26% DV

Protein
24g
48% DV

Carbs
31g
10% DV

Fiber
3g
12% DV

Spiced lamb meatballs can be made in 15 minutes, and ahead the time you want to serve them. Mediterranean flavors of fresh herbs and spices give these meatballs such an amazing flavor. This lamb meatballs recipe is perfect as an appetizer or as a main dish. Serve on a bed of Greek yogurt with a piquillo pepper pesto.

1 lb. Ground lamb
1/2 cup Panko breadcrumbs
1 jar Piquillo peppers ( 10 oz. )
21

Check out this delicious recipe!


See the full directions on my site
Nutritions

Calories
91

Sodium
103mg
4% DV

Fat
5g
8% DV

Protein
4g
9% DV

Carbs
5g
1% DV

Fiber
0.6g
2% DV
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