Join My Recipe Magic

Looking for a new twist on pizza night? You've got to try this amazing Pizza Monkey Bread! It's the perfect quick dinner for a new twist on Friday night pizza night or a fun and easy appetizer perfect for watching the game. It's stuffed with pepperoni, mozzarella cheese and garlic that's baked in a Bundt pan. Then grab a piece and dunk it in pizza sauce! So fun to eat and so delicious!

2 cloves garlic minced
4 tbsp butter
2 tsp garlic salt
1 tbsp Italian seasoning
2 lb frozen bread dough
6 oz mozzarella cheese ( cubed )
48 pieces Turkey Pepperoni
2-3 cups marinara sauce
8
  • Spray inside of bundt pan with non stick spray. Set aside.
  • Melt butter in small saucepan. Add garlic and saute until it is fragrant about 1 minute. Remove from heat and add garlic salt and ...
    See the full directions on my site
Nutritions

Calories
1363

Sodium
3879mg
161% DV

Fat
57g
88% DV

Protein
56g
112% DV

Carbs
163g
55% DV

Fiber
17g
71% DV
www.southernplate.com
6

Check out this delicious recipe!


See the full directions on my site
These incredibly satisfying Pizza Rolls are filled with ground beef coated in pizza sauce, a generous serving of cheese on a hearty sub roll. Make a batch ahead of time and have a quick grab and go meal whenever the need arises. Scroll to bottom of this post for a printable recipe card I’ve been …

These smoked ribs are so delicious using the 3 2 1 ribs method. They literally fall off the bone after being smoked on an electric pellet grill. Smoking ribs doesn't get easier than this which is perfect for beginners. If you just got a Traeger or are new to smoking meat start with these delicious ribs first! They are prepared with a dry rub, then placed on the smoke, brushed with BBQ sauce and then enjoyed by you!

2 racks of ribs
4 tbsp yellow mustard
1 batch dry rub for ribs
1/2 cup bbq sauce
1 cup apple juice
2 cups bbq sauce
3 tbsp honey
3 tbsp brown sugar
8
  1. Prepare your favorite rub in a small bowl.
  2. Spread yellow mustard evenly over the ribs covering completely. Next, spread the dry rub over the ribs covering completely. Wrap in saran wrap so they ...
    See the full directions on my site
Nutritions

Calories
565

Sodium
1060mg
44% DV

Fat
5g
8% DV

Protein
8g
16% DV

Carbs
50g
17% DV

Fiber
9g
36% DV

Recipe of the Day

Subscribe to newsletter

My Recipe Magic © 2018 Recipe Magic, LLC.