BreadsApril 14, 2014
Calories
333
Sodium
260mg
10% DV
Fat
14g
22% DV
Protein
4g
8% DV
Carbs
46g
15% DV
Fiber
2g
8% DV
Sweet and Spicy Carrot Bread
25
This delicious bread is infused with yummy carrot, coconut and cinnamon flavors - the three big C's perfect for spring! Serve with butter or on it's own and it's sure to be a hit.
8
1/2 cup of Coconut Oil
1 cup of Sugar
2 beaten Eggs
1 cup of Shredded Carrots
1 1/2 cup of All Purpose Flour
1 tsp of Baking Soda
1 tsp of Baking Powder
1/4 tsp of Salt
1 tsp of Cinnamon
1/2 cup of Milk
1 cup of Sugar
2 beaten Eggs
1 cup of Shredded Carrots
1 1/2 cup of All Purpose Flour
1 tsp of Baking Soda
1 tsp of Baking Powder
1/4 tsp of Salt
1 tsp of Cinnamon
1/2 cup of Milk
Preheat oven to 350 degrees.
Mix sugar and oil together and add beaten eggs.
Stir in shredded carrots.
Sift flour, baking soda, baking powder, salt and cinnamon before adding a small amount to the sugar...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
333
Sodium
260mg
10% DV
Fat
14g
22% DV
Protein
4g
8% DV
Carbs
46g
15% DV
Fiber
2g
8% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat12g62%
Polysaturated Fat0.74g4%
Monosaturated Fat1g9%
Cholesterol61mg20%
Sodium260mg10%
Potassium177mg5%
Protein4g8%
% DAILY VALUE*
Total Carbohydrate
Fiber2g8%
Sugar26g53%
Vitamin A2749IU54%
Vitamin B60.4700000000000001mg23%
Vitamin C1mg3%
Calcium61mg6%
Iron1mg8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.