Main Dishes

Sweet Peppers Filled with Cheese-Potato Mash

31

Sweet peppers filled to the rim with a deliciously creamy mix of potatoes and cheese. Mashed potatoes and cheese is an addictive combination and served in a colorful sweet pepper looks a lot better than just a heap of mashed potatoes. You will only need to cook these Sweet Peppers Filled with Cheese-Potato Mash for about 10-15 minutes and you have some additional crunch from the peppers.

6
5 small sweet peppers
1 russet potato
1/4 cup milk
2 ounces cheddar cheese
nutmeg
salt and pepper
parsley
1. Heat oven to 400 degrees F. 2. Cut the pepper in half, lengthwise. Core the peppers. Rinse them and place them upside down on some kitchen towels, to dry. 3. Peel the potato, cut it in small pieces and...
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Nutritions

Calories
18

Sodium
35mg
1% DV

Fat
0.52g
0% DV

Protein
1g
3% DV

Carbs
1g
0% DV

Fiber
0.2g
0% DV
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Cheesesteak Crescent Braid Recipe

35009

Try a new beef recipe with our Cheesesteak Crescent Braid Recipe. It is packed with cheese, cooked steak, peppers, onions and cooked to perfection.  This is our take on a Philly Cheesesteak Braid and it makes for a great crescent dough recipe. I will often buy them when they are on sale and pull the ...

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