CakesApril 18, 2015
Calories
985
Sodium
618mg
25% DV
Fat
49g
76% DV
Protein
9g
18% DV
Carbs
119g
40% DV
Fiber
3g
15% DV
Sweet Potato Cake
29
What a delicious way to turn a vegetable into a decadent dessert..
8
375 ml Oil
1 1/2 Cup Castor Sugar
4 Tablespoons Boiling Water
4 Eggs Seperated
375 ml Grated sweet potato
100 g Chopped Pecan Nuts
5 ml Vanilla Essence
2 Cups Cake Flour
1 Tablespoon Baking Powder
1 Teaspoon Cinnamon
Pinch of Nutmeg
Pinch of Salt
Icing
60 ml Soft Margarine
2 Cups Icing Sugar Sifted
125g Cream Cheese
50 g Chopped Pecan Nuts
Cinnamon
1 1/2 Cup Castor Sugar
4 Tablespoons Boiling Water
4 Eggs Seperated
375 ml Grated sweet potato
100 g Chopped Pecan Nuts
5 ml Vanilla Essence
2 Cups Cake Flour
1 Tablespoon Baking Powder
1 Teaspoon Cinnamon
Pinch of Nutmeg
Pinch of Salt
Icing
60 ml Soft Margarine
2 Cups Icing Sugar Sifted
125g Cream Cheese
50 g Chopped Pecan Nuts
Cinnamon
Preheat oven to 180ºC. Blend the oil and castor sugar together. Add the boiling water and egg yolks, beat for further 5 min. Add the sweet potato, nuts and vanilla and mix well. Sift the flour, baking...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
985
Sodium
618mg
25% DV
Fat
49g
76% DV
Protein
9g
18% DV
Carbs
119g
40% DV
Fiber
3g
15% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat6g34%
Polysaturated Fat6g41%
Monosaturated Fat36g226%
Cholesterol15mg5%
Sodium618mg25%
Potassium347mg9%
Protein9g18%
% DAILY VALUE*
Total Carbohydrate
Fiber3g15%
Sugar88g177%
Vitamin A3960IU79%
Vitamin B61mg83%
Vitamin C2mg4%
Calcium207mg20%
Iron2mg14%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.