Cakes

Sweet Potato Gooey Butter Cake

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This is a rich cake, which is a variation to Paula Deen's Pumpkin Gooey Butter Cake.

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Cake:
1 package yellow cake mix
1 egg, room temperature
1 stick of butter, melted
Filling:
1 block (8 oz) cream cheese, softened
2 cups sweet potato puree
3 eggs, room temperature
1 tsp. vanilla extract
1 tsp. cinnamon
1 tsp. nutmeg
1 stick of butter, melted
1 box (16 oz) powder sugar
1. Preheat oven to 350 degrees Fahrenheit. 2. To make the cake, combine the yellow cake mix, the melted butter, and the egg with an electric mixer. 3. Pat the mixture into the bottom of a lightly greased 13 by 9 inch pan. 4. For the filling: Beat the cream cheese and the sweet potato puree with a mixer until smooth. Mix in the eggs, vanilla, butter, cinnamon, and nutmeg until well combined. 5. Add the powder sugar and mix slowly until it is well incorporated. 6. Pour the filling over the cake batter and bake for 50 - 55 minutes.
Nutritions

Calories
822

Sodium
576mg
24% DV

Fat
53g
82% DV

Protein
9g
19% DV

Carbs
69g
23% DV

Fiber
3g
15% DV

The Easiest Twix Cookie Recipe

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Today we’re making the easiest Twix cookie recipe. These are simple cake mix cookies that we’re going to turn into your new favorite treat.

Twix are a delicious chocolate bar candy. If you’ve never had one you are missing out. These Twix cookies are inspired by the tasty combo of flavors found in the iconic candy bar by the same name.

Twix cookies feature (like the candy bar) a cookie with caramel and then chocolate of course! You could sort of re-fabricate this recipe into actual Twix bars but it’s much easier to just dollop the caramel and the chocolate on top of the cookies!

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