Main Dishes

Sweet Potato Hash with Caramelized Onions, Rosemary, Sausage, & Eggs

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This recipe for sweet potato hash with steal the show at any brunch & the fragrance that will fill your house is almost just as good as the flavors you will eat.

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1 pound onions, about 1 large
2 teaspoons unsalted butter
1/2 pound fresh sausage or chorizo
1 1/2 pounds sweet potatoes, about 2 medium potatoes
3 large garlic cloves
2 long stalks rosemary, about 1/4 cup of leaves
1 1/2 tablespoons olive oil
Kosher salt
Freshly ground black pepper
4 large eggs
Parmesan cheese, to serve
Heat the oven to 450°F. Peel the onions & cut them in half lengthwise, then cut them into thin half-moons. Cut the half-moons in half. Melt the butter in a skillet over medium-high heat. When it foams up...
See the full directions on my site
Nutritions

Calories
245

Sodium
127mg
5% DV

Fat
12g
18% DV

Protein
6g
13% DV

Carbs
32g
10% DV

Fiber
14g
56% DV
www.insidetherustickitchen.com

The most delicious Italian Meatloaf (Polpettone) stuffed with Taleggio cheese and wrapped in crispy pancetta. This main dish looks so impressive making it perfect for special occasions. It's juicy, delicious and packed with flavour. Served with a simple tomato sauce.

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The most delicious Italian Meatloaf (Polpettone) stuffed with Taleggio cheese and wrapped in crispy pancetta. It's juicy, easy and delicious!