Taco Pie with Corn Chips

November 11, 2014

Tacos in the form of a pie that cuts into wedges. A unique way to enjoy tacos with less mess.

1 pound ground turkey
1 package taco seasoning
1/2 cup water
1- 2 1/4 can sliced black olives
2 cups crushed corn chips, divided
1-9 inch deep dish pie crust
1 cup light sour cream
1 cup shredded sharp cheddar cheese

Preheat oven to 375º F. In a skillet cook ground turkey over medium heat until completely cooked. Drain if needed. Add in taco seasoning, water and olives, stirring to mix. Simmer uncovered for 5 minutes...
See the full directions on my site

Nutritions

Calories
636

Sodium
665mg
27% DV

Fat
29g
45% DV

Protein
29g
59% DV

Carbs
53g
18% DV

Fiber
5g
21% DV

Dinner Baked