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My Recipe Magic © 2017 Recipe Magic, LLC.
Recipe Magic © 2018 Recipe Magic, LLC.
Photo by Viana Boenzli
Oh, the fond memories I have of my mom's Jewish apple cake recipe. This dense yet moist cake is layered with scrumptious fall apples, then sprinkled with cinnamon sugar and baked to perfection.
5 apples ( peeled, cored, and cut into 12 thick slices )
2/3 c cinnamon sugar ( 2/3 c sugar mixed with 1-1/4 tsp cinnamon )
3 c flour
2 c granulated sugar
3 tsp baking powder
4 large eggs
1 c neutral oil
1/4 c orange juice
2-1/2 tsp vanilla extract
Vegetable shortening and extra flour for greasing pan
2/3 c cinnamon sugar ( 2/3 c sugar mixed with 1-1/4 tsp cinnamon )
3 c flour
2 c granulated sugar
3 tsp baking powder
4 large eggs
1 c neutral oil
1/4 c orange juice
2-1/2 tsp vanilla extract
Vegetable shortening and extra flour for greasing pan
12
Nutritions
Calories
634
Sodium
18mg
0% DV
Fat
33g
51% DV
Protein
7g
15% DV
Carbs
74g
25% DV
Fiber
3g
13% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 21g 108%
Polysaturated Fat 1g 11%
Monosaturated Fat 10g 63%
Cholesterol 88mg 29%
Sodium 18mg 0%
Potassium 240mg 6%
Protein 7g 15%
% DAILY VALUE*
Total Carbohydrate
Fiber 3g 13%
Sugar 24g 49%
Vitamin A 1071IU 21%
Vitamin B6 0.29000000000000004mg 14%
Vitamin C 6mg 10%
Calcium 86mg 8%
Iron 3mg 20%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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I know this cake will be a keeper in your recipe box. Gather these ingredients before you start!
Check out these delicious, elegant, and easy recipes. Favorites are red velvet, gooey butter, oatmeal, Italian cream, carrot, and earthquake German chocolate! Peek inside and find one you like!
Adding shredded apples and butterscotch chips is a fun way to create a delicious donut. These Butterscotch Apple Cake Donuts are a great choice to make as a breakfast or after school snack for your children. They will get gobbled up in a hurry.
For the Donuts:
1 box Pillsbury vanilla cake mix
1/4 cup applesauce
1/2 cup apple cider
2 eggs
2 teaspoons apple pie spice
1 cup shredded apples
1 cup butterscotch chips
For the Topping
1 container Pillsbury vanilla frosting
2 teaspoons apple pie spice
1/2 cup butterscotch chips
1/2 teaspoon shortening
1 box Pillsbury vanilla cake mix
1/4 cup applesauce
1/2 cup apple cider
2 eggs
2 teaspoons apple pie spice
1 cup shredded apples
1 cup butterscotch chips
For the Topping
1 container Pillsbury vanilla frosting
2 teaspoons apple pie spice
1/2 cup butterscotch chips
1/2 teaspoon shortening
http://insidebrucrewlife.com/2015/09/butterscotch-apple-cake-donuts/
See the full directions on my site
See the full directions on my site
Nutritions
Calories
2259
Sodium
1129mg
47% DV
Fat
110g
170% DV
Protein
34g
68% DV
Carbs
276g
93% DV
Fiber
10g
41% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 74g 374%
Polysaturated Fat 28g 176%
Monosaturated Fat 7g 48%
Cholesterol 10mg 3%
Sodium 1129mg 47%
Potassium 403mg 11%
Protein 34g 68%
% DAILY VALUE*
Total Carbohydrate
Fiber 10g 41%
Sugar 247g 494%
Vitamin A 127IU 2%
Vitamin B6 4mg 242%
Vitamin C 44mg 73%
Calcium 884mg 88%
Iron 5mg 28%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Creamy frosting and a dusting of cinnamon sugar will make this Snickerdoodle Apple Cake disappear in a hurry. One bite and you will be ready to devour your entire piece in seconds.
For the Cake
1 vanilla cake mix
1 ( 3.4 ounce box instant vanilla pudding )
3/4 cup apple juice
1/3 cup applesauce
4 eggs
2 teaspoons cinnamon
1 teaspoon nutmeg
1 1/2 cups shredded peeled Crunch Pak apples
3 teaspoons flour
For the Frosting
1 cup butter ( softened )
1 Tablespoon vanilla extract
1/2 teaspoon salt
1 teaspoon cinnamon
4 cups powdered sugar
6 Tablespoons heavy whipping cream
For the Topping
2 Tablespoons sugar
1 teaspoon cinnamon
slice d Crunch Pak apples
1 vanilla cake mix
1 ( 3.4 ounce box instant vanilla pudding )
3/4 cup apple juice
1/3 cup applesauce
4 eggs
2 teaspoons cinnamon
1 teaspoon nutmeg
1 1/2 cups shredded peeled Crunch Pak apples
3 teaspoons flour
For the Frosting
1 cup butter ( softened )
1 Tablespoon vanilla extract
1/2 teaspoon salt
1 teaspoon cinnamon
4 cups powdered sugar
6 Tablespoons heavy whipping cream
For the Topping
2 Tablespoons sugar
1 teaspoon cinnamon
slice d Crunch Pak apples
Nutritions
Calories
4504
Sodium
1956mg
81% DV
Fat
228g
351% DV
Protein
26g
53% DV
Carbs
616g
209% DV
Fiber
19g
79% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 146g 731%
Polysaturated Fat 16g 103%
Monosaturated Fat 65g 412%
Cholesterol 620mg 208%
Sodium 1956mg 81%
Potassium 764mg 21%
Protein 26g 53%
% DAILY VALUE*
Total Carbohydrate
Fiber 19g 79%
Sugar 541g 1082%
Vitamin A 7098IU 141%
Vitamin B6 6mg 301%
Vitamin C 84mg 141%
Calcium 313mg 31%
Iron 6mg 37%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Crossculturalkitchen
This deliciously sweet cake is the perfect way to celebrate the coming of Fall!
2 eggs
1/2 cup sugar
1/2 cup dark brown sugar
1/2 cup canola oil
1 tsp. vanilla extract
1/2 cup apple butter spread
2 cups all-purpose flour
1 tsp. baking soda
1 tsp. cinnamon
1 tsp. salt
2 cups apples ( chopped and peeled, about 3 small apples )
4 tbsp. unsalted butter
1 cup dark brown sugar
1/4 cup heavy cream
1/4 cup milk
1/3 cup apple butter spread
pinch salt
1/2 cup sugar
1/2 cup dark brown sugar
1/2 cup canola oil
1 tsp. vanilla extract
1/2 cup apple butter spread
2 cups all-purpose flour
1 tsp. baking soda
1 tsp. cinnamon
1 tsp. salt
2 cups apples ( chopped and peeled, about 3 small apples )
4 tbsp. unsalted butter
1 cup dark brown sugar
1/4 cup heavy cream
1/4 cup milk
1/3 cup apple butter spread
pinch salt
8
- Preheat oven to 350°F.
- Start with the cake: Add eggs, sugar, and brown sugar in a big bowl, and mix until well-incorporated.
- Add canola oil, vanilla extract, and apple butter, and...
See the full directions on my site
Nutritions
Calories
538
Sodium
498mg
20% DV
Fat
21g
32% DV
Protein
5g
10% DV
Carbs
80g
27% DV
Fiber
2g
9% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 7g 36%
Polysaturated Fat 2g 15%
Monosaturated Fat 11g 70%
Cholesterol 27mg 9%
Sodium 498mg 20%
Potassium 123mg 3%
Protein 5g 10%
% DAILY VALUE*
Total Carbohydrate
Fiber 2g 9%
Sugar 54g 108%
Vitamin A 353IU 7%
Vitamin B6 0.3700000000000001mg 18%
Vitamin C 2mg 4%
Calcium 58mg 5%
Iron 2mg 12%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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My Recipe Magic © 2018 Recipe Magic, LLC.