This glazed sesame salmon is another one of those simple salmon dishes that I love to make using easy-to-find ingredients. This dish has a nice Asian-style taste from the chili garlic sauce, soy sauce and rice wine.
Delicious, mouth-watering restaurant style chana masala (chickpea curry). Tastes like you ordered it right from the restaurant. Fresh ginger, onions and spices come together in a creamy coconut milk and tomato base to make this warming curry. Fantastic dish to make all year round, especially during cold, dark winter evenings.