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85

Lobster Scrapple Recipe

This healthy meatloaf-style lobster scrapple recipe is a perfect family meal recipe for breakfast, lunch, and dinner. You just need some canned lobster and basic pantry staples to make this classic meatloaf recipe.

1 lb canned lobster
1/2 cup butter
2 oz sherry
1 sprig of tarragon
1 tsp Grains du Paradis (or black pepper)
1/2 cup pickles
2 oz milk
1 onion
1 large egg
4 slices stale bread
2 tbsp dijon mustard
Salt and pepper to taste
4
  1. Preheat the oven to 350 degrees Fahrenheit.
  2. Drain the canned lobster.
  3. Mix all ingredients (except lobster) in the food processor until well combined.
  4. Add lobster and...
    See the full directions on my site
Nutritions

Calories
458

Sodium
825mg
34% DV

Fat
32g
49% DV

Protein
21g
42% DV

Carbs
6g
2% DV

Fiber
3g
12% DV
60

Sparkling Wine & Orange Cocktail

A fizzy combination with the best sparkling wine. This orange wine is absolutely delicious. A perfect orange cocktail to quench your thirst. A refreshing wine cocktail drink recipe that pairs so well with light dishes and snacks.

1 bottle of sparkling wine
12 oz strained fresh orange juice
3 oz Cointreau
Orange wheel
6
  1. Combine sparkling wine, fresh orange juice, and Cointreau in a large pitcher.
  2. Gently stir until fully incorporated.
  3. Fill rock glasses with ice and add the cocktail.
  4. ...
    See the full directions on my site
Nutritions

Calories
70

Sodium
4mg
0% DV

Fat
1g
2% DV

Protein
0.5g
1% DV

Carbs
6g
2% DV

Fiber
1g
4% DV
22

Greek Style Grilled Fish

A great grilled fish recipe! Channel the Greek isles and grill your fish whole. A delicious fish recipe that can raise a simple dining experience to an exquisite level.

18 oz whole sea bass, gutted and clean
4 tsp olive oil
3 dill sprigs
6 lime wedges for garnish
2 tsp salt
2 tsp freshly ground pepper
(2 cloves) garlic
1 tsp chili flakes
1 oz fresh oregano
1 lemon
3 tbsp extra-virgin olive oil
4
  1. Season the fish with salt and pepper.
  2. Rub with oil and insert the dill sprigs in the gut of the fish.
  3. Set aside and marinate for 5 minutes.
  4. Combine minced garlic, chopped...
    See the full directions on my site
Nutritions

Calories
280

Sodium
1424mg
59% DV

Fat
16g
25% DV

Protein
24g
49% DV

Carbs
10g
3% DV

Fiber
4g
17% DV
41

Mixed Berry Shrub

Fruit and wine tend to make an excellent pairing. And it is no different when it comes to the world of berries. The refreshing flavors and aromas of many wines are a fantastic complement to berries.

4 cups berries
3 cups sugar
2 cups nice white wine vinegar
8
  1. Bring the mixture to a boil, then reduce to a simmer for 10 minutes to infuse the berry flavor into liquid. Once cooked, chill the shrub.
  2. Mix two cups of shrub mix with a bottle of...
    See the full directions on my site
Nutritions

Calories
356

Sodium
100mg
4% DV

Fat
4g
7% DV

Protein
1g
2% DV

Carbs
87g
29% DV

Fiber
1g
7% DV
This perfect berry shrub recipe is a sweet and yet acidic mixer that's traditionally enjoyed as a component of a cocktail.
50

Cheesy Baked Oyster and Spinach

Baked oysters are usually served as an appetizer for wine tasting menus since they are light, have a distinctive taste and party vibe. Oysters have a deliciously briny and flavorful meat and are considered a delicacy around the world.

16 fresh oysters
5 oz ricotta cheese
1/4 cup grated Monterey jack cheese
1/4 cup grated cheddar
1 tsp smoked paprika
4 oz bacon
1 oz chopped spinach
2 tsp garlic powder
1/4 cup grated Parmesan cheese
4
  1. Cut bacon into smaller pieces and cook until crisp. Set aside to cool.
  2. Shuck the oysters and leave them in the bottom half of the shell.
  3. Preheat the oven to 450 degrees...
    See the full directions on my site
Nutritions

Calories
303

Sodium
599mg
24% DV

Fat
22g
34% DV

Protein
16g
33% DV

Carbs
4g
1% DV

Fiber
1g
5% DV
These mouthwatering baked oysters with a buttery and cheesy topping are the best thing you can make. These lovely oysters are baked to perfection.
18

Baked Cheese in Ramekins

If you're looking to spice up this recipe you can add croutons, potatoes, and pasta to this baked cheese recipe. Additional herbs will make this dish sing. Parsley, rosemary, summer savory and oregano would all be great to this cheese recipe. You can just eat this appetizer with just a spoon, some crackers or even sliced green apple.

8 tbsp butter
1/2 cup grated Parmesan cheese
1 cup breadcrumbs
1 cup milk
4 egg whites
1 tsp Salt
1 tsp white pepper
1 tbsp fresh thyme
8
  1. Mix all the ingredients.
  2. Pour the mixture into the ramekins
  3. Bake it at 350 for 15 minutes.
  4. Optional: Torch or broil additional cheese

See the full directions on my site
Nutritions

Calories
290

Sodium
782mg
32% DV

Fat
17g
26% DV

Protein
11g
23% DV

Carbs
24g
8% DV

Fiber
2g
8% DV
The best-baked cheese of your entire life! Who doesn't love warm, gooey, and baked melty cheese? Here is a simple mouthwatering cheese!

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