Baked Cheese in Ramekins — An Irresistible Appetizer - Winosity
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If you're looking to spice up this recipe you can add croutons, potatoes, and pasta to this baked cheese recipe. Additional herbs will make this dish sing. Parsley, rosemary, summer savory and oregano would all be great to this cheese recipe. You can just eat this appetizer with just a spoon, some crackers or even sliced green apple.
8
8 tbsp butter
1/2 cup grated Parmesan cheese
1 cup breadcrumbs
1 cup milk
4 egg whites
1 tsp Salt
1 tsp white pepper
1 tbsp fresh thyme
1/2 cup grated Parmesan cheese
1 cup breadcrumbs
1 cup milk
4 egg whites
1 tsp Salt
1 tsp white pepper
1 tbsp fresh thyme
- Mix all the ingredients.
- Pour the mixture into the ramekins
- Bake it at 350 for 15 minutes.
- Optional: Torch or broil additional cheese
See the full directions on my site
Nutritions
Calories
290
Sodium
782mg
32% DV
Fat
17g
26% DV
Protein
11g
23% DV
Carbs
24g
8% DV
Fiber
2g
8% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 10g 52%
Polysaturated Fat 2g 12%
Monosaturated Fat 4g 29%
Cholesterol 43mg 14%
Sodium 782mg 32%
Potassium 84mg 2%
Protein 11g 23%
% DAILY VALUE*
Total Carbohydrate
Fiber 2g 8%
Sugar 3g 7%
Vitamin A 538IU 10%
Vitamin B6 0.31000000000000005mg 15%
Vitamin C 1mg 2%
Calcium 267mg 26%
Iron 0.7600000000000001mg 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
The best-baked cheese of your entire life! Who doesn't love warm, gooey, and baked melty cheese? Here is a simple mouthwatering cheese!