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Pimento Cheese Mac and Cheese take a bechamel and adds the southern favorite cheese spread. It makes for a delicious macaroni and cheese with a creamy and salty kick. #NationalDairyMonth
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Marinated Green Beans are a simple and delicious make ahead side dish that tastes better the longer it marinates! #BBQWeek #ad
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Kimchi Slaw is a delicious twist on your regular slaw. Depending on the kimchi, it could be a deliciously spicy or completely unique side dish for your backyard barbecue. #BBQWeek #coleslaw #sidedish

You will love this Baked Peaches with Balsamic Glaze and Whipped Cream recipe! It is an easy dessert to make but so tasty. The natural sugars combined with the Balsamic Glaze are truly a delicious combination.

Peaches with Balsamic Glaze and Whipped Cream Ingredients:
4 pieces large peaches ( cut in half and pits removed )
2 T. balsamic vinegar
2 t. ground cinnamon ( add more for garnish )
2½ T. real maple syrup ( divided )
½ c. heavy cream
4

Step 1: The first thing you have to do is place the top oven rack in the center position and pre-heat oven to 350°F. Line a large, rimmed baking sheet with parchment paper or a Silpat™ baking sheet....


See the full directions on my site
Nutritions

Calories
234

Sodium
28mg
1% DV

Fat
21g
32% DV

Protein
1g
3% DV

Carbs
8g
3% DV

Fiber
2g
10% DV
102

Baked Corn Casserole

This Baked Corn Casserole Recipe is a classic side dish that is the perfect complement to your holiday dinners and is also good any time of the year.

Baked Corn Casserole Ingredients:
1 can (15 oz) of yellow corn ( drained )
1 can (15 oz) of creamed corn
1 cup sour cream
1/4 cup melted butter
1 cup cheddar cheese
package (8.5 oz) of Jiffy Corn Muffin mix
8

Step 1: Add the can of corn and cream-style corn into a large bowl.

Step 2: Add the sour cream then pour in the melted butter. After that, add the corn muffin mix.

Step 3: Add the cheddar...


See the full directions on my site
Nutritions

Calories
441

Sodium
541mg
22% DV

Fat
16g
25% DV

Protein
10g
21% DV

Carbs
61g
21% DV

Fiber
5g
23% DV

These Roasted Greek-Style Lemon Potatoes are made with a tasty combination of garlic and fresh lemons. The final result are crispy edges with tender potatoes.

2½ lbs. Russet potatoes or other starchy or waxy potato like Yukon Gold Potatoes ( peeled and cut into thin or thick wedges )
1 t. garlic powder
to taste Sea salt
to taste black pepper
¾ c. vegetable stock
¼ c. extra virgin olive oil
½ c. fresh lemon juice
2 t. fresh lemon zest ( preferably organic )
½ T. dried oregano
Fresh oregano ( optional, for garnish )
4-6
Nutritions

Calories
162

Sodium
297mg
12% DV

Fat
1g
3% DV

Protein
4g
9% DV

Carbs
37g
12% DV

Fiber
3g
12% DV

Bite-sized carrots with the perfect combination of sweet and spicy flavors. The curry powder makes these Easy Roasted Curried Carrots the perfect side dish!

2 lbs. fresh carrots ( peeled and cut on the diagonal )
1 T. extra virgin olive oil
2 T. honey ( preferably local )
1 T. curry powder
10-12 thyme sprigs ( fresh )
to taste sea salt
to taste black pepper
4-6

Step 1: Place top oven rack in the center position and pre-heat oven to 400°F. Line a large, rimmed baking sheet with parchment paper or a Silpat™ baking sheet. Set aside.

Step 2: Toss carrots,...


See the full directions on my site
Nutritions

Calories
60

Sodium
30mg
1% DV

Fat
2g
3% DV

Protein
0.5g
1% DV

Carbs
10g
3% DV

Fiber
1g
6% DV

Incredibly buttery and creamy homemade mashed potatoes that are packed full of flavour from the garlic and cheese. They’re easy to make and are the perfect addition to any meal!

1744

Hasselback Potatoes

Thinly sliced potatoes that are brushed with butter, herbs, and garlic, and baked to perfection. Crispy on the outside, soft on the inside, these potatoes make for the ultimate side dish!

87

Carrot-apple salad

Easy and surprising. This carrot-apple salad is ready in no time. And it suits as a side with wintry sausages as well as a summer BBQ.

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