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Sushi Bake Recipe

Are you looking for different food inspirations? Are you interested in new and innovative approaches to common dishes? Well, you will go crazy with this sushi bake recipe!

In other words, this sushi bake is a deconstructed California maki roll. It has the seafood goodness of regular sushi but also has an intensified savoriness from the baking process. A fun way of eating homemade sushi for an afternoon snack idea.

3/4 cup Japanese mayo
1/4 cup cream cheese
1/2 cup tobiko
1 lb crab sticks
3 tbsp rice wine vinegar
3 cups cooked rice
Nori sheets for serving
2 tbsp sesame seeds
4
  1. Preheat oven to 350 degrees Fahrenheit.
  2. Make the sushi topping by combining Japanese mayo, softened cream cheese, half of the tobiko roe, and chopped crab sticks. Set aside.
  3. Mix...

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Nutritions

Calories
1865

Sodium
1348mg
56% DV

Fat
137g
211% DV

Protein
19g
38% DV

Carbs
28g
9% DV

Fiber
4g
17% DV
69

Herbaceous Homemade Tater Tots

Say goodbye to those frozen bags of tater tots. This tater tot recipe is way better than the store-bought and an excellent kid-friendly recipe that adults go crazy for too. This homemade tater tot recipe is easier to make than you think, for a perfect afternoon snack idea.

Homemade tater tots are the best if you are looking for a great snack for your kids. It can be dipped into garlic sour cream or even a bbq sauce for a perfect snack and appetizer.

2 pounds potatoes
tablespoon flour
2 tablespoons garlic powder
1/2 teaspoon onion powder
1/2 teaspoon dried oregano
3 ounce rosemary sprigs
3 cup vegetable oil
Salt and pepper to taste
6
  1. Place potatoes in a large saucepan and cover with cold water.
  2. Bring to a boil and cook until parboiled, for 7 minutes.
  3. Drain well and let cool.
  4. Grate the cooked...

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Nutritions

Calories
1065

Sodium
12mg
0% DV

Fat
102g
158% DV

Protein
4g
9% DV

Carbs
29g
10% DV

Fiber
4g
17% DV

This prosciutto and ricotta appetizer is just the best appetizer recipe! This delicious uncooked, dry-cured ham is perfect for great appetizer recipes.

Prosciutto is a kind of Italian ham. Prosciutto is a thin slice of a fatty cut of pork that melts in the mouth. It's salty and fatty and tasty.

1 stalk green onion
1 tsp chopped chives
1 cup fresh soft ricotta
1 oz turnip
1 tsp salt
1/4 tsp black pepper
1/2 tsp onion powder
12 slices prosciutto
12
  1. Peel the turnips and steam for 10 minutes. Set aside to cool to room temperature.
  2. Finely chop the green onion.
  3. Mix the ricotta, chopped green onion, chives, black pepper, and...

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Nutritions

Calories
158

Sodium
456mg
19% DV

Fat
12g
19% DV

Protein
5g
11% DV

Carbs
2g
0% DV

Fiber
0.6000000000000001g
2% DV

Creamy Leek and Potato Soup is the perfect soup after months of cold weather, spring is a time to indulge in delicate and fresh produce. It's also a great time to explore new flavors and cooking techniques. Spring season is all about fresh green vegetables and delicate flavors. It's a refreshing change after the heavier food of the autumn and winter.

8 cups beef stock
5 oz russet potatoes
6 oz large leeks
1 bay leaf
2 tsp finely chopped fresh thyme
1 cup greek yogurt
Salt and pepper to taste
8
  1. In a large pot, combine stock, peeled potatoes, bay leaf, and thyme.
  2. Bring to boil and reduce to simmer for 20 minutes.
  3. Add the chopped leeks and continue to simmer for 5...

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Nutritions

Calories
71

Sodium
499mg
20% DV

Fat
0.68g
1% DV

Protein
6g
13% DV

Carbs
9g
3% DV

Fiber
3g
12% DV

Spanish sofrito is flavorful but easy to make. Try this dish instead of rice tonight. Or add some bacon and serve it as an entreé.

You may want to add fresh thyme rather than the dried to maximize the aroma and flavor. If you want some heat, you could also add some ground red pepper.

This little gem of a recipe can be paired with light and crisp rosé wines that compliment the acidity of the tomatoes.

2 ounces white onion
2 cloves garlic
3 ounces green bell pepper
4 tbsp olive oil
29 ounces canned crushed tomatoes
1 cup water
1 tsp Paprika
3 ounces baby carrots
12 ounces Sweet Potato
5 sprigs Rosemary
4 ounces shitake mushrooms
Salt and pepper to taste
1 tsp dried thyme
6
  1. Preheat the oven to 400 degrees Fahrenheit
  2. Mince the garlic and white onions
  3. Dice the green bell pepper
  4. Thinly slice the carrots and sweet potatoes
  5. Roughly...

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Nutritions

Calories
134

Sodium
115mg
4% DV

Fat
10g
16% DV

Protein
2g
5% DV

Carbs
11g
3% DV

Fiber
3g
15% DV
26

Herbaceous Baked Potatoes

Crispy oven fries are always a winner. Feel free to add other spices that you like to this recipe such as cumin or smoked paprika. Butter buds would also be delicious. Or finish with whatever cheese you like. You can pair this dish with a wide range of sauces from savory to sweet.

1 lb russet potatoes
1 1/2 lb sweet potatoes
(2 tbsp) Olive Oil
Salt and pepper
1 ounce chives
1 ounce rosemary sprigs
1 ounce thyme
1 tbsp melted butter
4
  1. Preheat oven to 400 degrees Fahrenheit.
  2. Cut the potatoes into thick strips like fries.
  3. In a bowl, add chopped chives, rosemary sprigs, and thyme.
  4. Add salt and pepper, oil...

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Nutritions

Calories
217

Sodium
34mg
1% DV

Fat
9g
14% DV

Protein
3g
6% DV

Carbs
31g
10% DV

Fiber
3g
13% DV

Butternut squash is a very healthy vegetable. It is high in dietary fiber, a good source of potassium and other key nutrients. It also offers a good supply of vitamin A which is essential to protecting our vision. Squash can form the basis for a range of sweet to savory dishes.

9 ounces butternut squash
3 ounces carrots
1 1/2 cups brown sugar
1/4 cup honey
4 large eggs
1 tsp vanilla
2 1/2 cups wheat flour
(2 tsp) baking powder
1/4 cup raisins
(1/4 cup) shaved almonds
1 tsp cinnamon
3/4 cup Olive Oil
4
  1. Preheat oven to 350 degrees Fahrenheit
  2. In a food processor, blend together butternut squash, grated carrots, sugar, honey, eggs, and vanilla.
  3. After a minute, add the flour, baking...

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Nutritions

Calories
1067

Sodium
95mg
3% DV

Fat
44g
67% DV

Protein
14g
28% DV

Carbs
169g
57% DV

Fiber
11g
46% DV

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