Tizpetizer - (Hen eggs in pink sauce) - Uova in salsa rosa

January 14, 2015

192

Very easy to do. You can make it faster and just buy some ingredients (mayonnaise and ketchup) loosing your personality and creativity. In this case the preparation requires just few steps and 5-6 minutes work. I still think is better you totally prepare it but, of course, in this case you should spend some more time. It's a delicious appetizer, even if some peopleconsider it just a mess! My family-doctor always says "Eat carefully ! Eating in a bad way is a wrong thing and, above

½ cup mayonnaise
¼ cup Ketchup
2 tbs. hot sauce, preferably made from scotch bonnet peppers
8-10 hen eggs

Just mix up mayo and ketchup together until a sort of soft pink creamy and put in the fridge. Place the hen eggs into a pot with appropriate quantity of water and bring to a boil at a medium fire. Boil up...
See the full directions on my site

Nutritions

Calories
120

Sodium
430mg
17% DV

Fat
6g
9% DV

Protein
8g
16% DV

Carbs
4g
1% DV

Fiber
0.8g
3% DV