Tomato Angel Hair Pasta with Spinach & Broccoli

February 09, 2014

Take your basic egg pasta recipe and add 1 to 2 tablespoons of tomato paste. Then, I made what I like to call my “green sauce” which was a combination of broccoli and spinach.

2 tablespoons extra virgin olive oil
1 scallion (sliced into rings)
3 cloves garlic (chopped)
1 cup dry white wine
1 head broccoli (cut into small florets)
1-1/2 cup fresh spinach leaves (packed)
grated parmesan cheese to garnish
8oz angel hair pasta (fresh or boxed)

In a deep skillet, heat olive oil over medium heat. Add garlic and scallion and cook until fragrant. Add wine and broccoli and cook until broccoli softens a bit. Add the spinach leaves and cook until...
See the full directions on my site

Nutritions

Calories
286

Sodium
136mg
5% DV

Fat
22g
34% DV

Protein
8g
17% DV

Carbs
12g
4% DV

Fiber
5g
22% DV