Tratidional Atzem Pilaf
958
Atzem pilaf is a Turkish recipe widely cooked in Greece. It’s very tasty and it goes well with all kinds of meat.
5
4 tablespoons butter
3 cloves garlic
1 cup noodles, crushed in little pieces
4 cups rice (I mixed in wild rice)
9 cups boiled water
1 chicken bouillon cube
Salt
Pepper
3 cloves garlic
1 cup noodles, crushed in little pieces
4 cups rice (I mixed in wild rice)
9 cups boiled water
1 chicken bouillon cube
Salt
Pepper
Heat a saucepan, add butter and garlic. Sauté garlic until golden brown from both sides. Remove.
Add your noodles and sauté until golden brown.
Add rice and continue sautéing for 2 minutes.
Pour your boiled...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
1690
Sodium
1390mg
57% DV
Fat
144g
221% DV
Protein
8g
16% DV
Carbs
13g
4% DV
Fiber
6g
26% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 44g 224%
Polysaturated Fat 23g 144%
Monosaturated Fat 76g 475%
Cholesterol 31mg 10%
Sodium 1390mg 57%
Potassium 49mg 1%
Protein 8g 16%
% DAILY VALUE*
Total Carbohydrate
Fiber 6g 26%
Sugar 1.0g 2%
Vitamin A 290IU 5%
Vitamin B6 6mg 303%
Vitamin C 7mg 11%
Calcium 65mg 6%
Iron 4mg 27%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
