Side DishesSeptember 14, 2013
Calories
324
Sodium
998mg
41% DV
Fat
17g
26% DV
Protein
11g
23% DV
Carbs
13g
4% DV
Fiber
1g
6% DV
Tri-Color Italian Pasta Salad
5
A simple pasta salad with an Italian fare, made up of Casear dressing, pesto, olives, tomatoes and fresh basil.
6
1 - 12 oz. package tri-color rotini pasta, cooked and drained
3 roma tomatoes, diced
1 can black olives, sliced
ΒΌ cups red onion, finely diced
3/4 cup parmesan cheese
6 fresh basil leaves, cut into strips
4 tablespoons basil pesto
2/3 cup creamy Caesar dressing
1/2 teaspoon black pepper
1/2 teaspoon salt
1/2 teaspoon garlic powder
3 roma tomatoes, diced
1 can black olives, sliced
ΒΌ cups red onion, finely diced
3/4 cup parmesan cheese
6 fresh basil leaves, cut into strips
4 tablespoons basil pesto
2/3 cup creamy Caesar dressing
1/2 teaspoon black pepper
1/2 teaspoon salt
1/2 teaspoon garlic powder
1.Cook the pasta then coat with Caesar dressing while warm. Add the remaining ingredients and toss until evenly coated.
2.Refrigerate until ready to serve.
See the full directions on my site
See the full directions on my site
Nutritions
Calories
324
Sodium
998mg
41% DV
Fat
17g
26% DV
Protein
11g
23% DV
Carbs
13g
4% DV
Fiber
1g
6% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat7g38%
Polysaturated Fat3g19%
Monosaturated Fat6g40%
Cholesterol31mg10%
Sodium998mg41%
Potassium243mg6%
Protein11g23%
% DAILY VALUE*
Total Carbohydrate
Fiber1g6%
Sugar7g14%
Vitamin A992IU19%
Vitamin B60.22000000000000003mg11%
Vitamin C12mg20%
Calcium364mg36%
Iron0.98mg5%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.