Triple Cheese Hot Taco Dip

January 26, 2016

This is a super easy crow pleaser. Hefty enough for the big boys while still being vegetarian. It\\\'s amazing!

1 (16 oz) can re-fried beans
1 (15 oz) can black beans
1 cup sour cream
8 oz cream cheese
1 package taco season (3 tbsp homemade)
1 (16 oz) jar salsa
8 oz sharp cheddar cheese
8 oz Monterrey jack cheese
1/2 cup shredded lettuce
1/4 cup sliced black olives

Preheat the oven to 350 degrees. In a 8x8 pan combine re-fried and black beans and spread out into a smooth layer. In a bowl combine sour cream, cream cheese, and taco seasoning, stirring until well...
See the full directions on my site

Nutritions

Calories
379

Sodium
777mg
32% DV

Fat
18g
28% DV

Protein
18g
36% DV

Carbs
34g
11% DV

Fiber
8g
33% DV