Trout Chowder

251
8
2 Tablespoons butter

1 small onion, finely diced

2 (14 oz) cans low sodium chicken broth

1 cup celery, chopped

1 cup sliced carrots

3 medium potatoes, cubed

3 cups milk, divided

1/3 cup cake flour

1 teaspoon salt

1 teaspoon old bay seasoning

1/2 teaspoon ground black pepper

1 1/2 lbs trout fillets, cut into bite sized piece

1 cup shredded cheddar cheese
1. In a large stock pot, melt butter over medium heat and saute the onion and celery until tender. Pour in chicken broth. Mix in carrots, and potatoes and cook 10 minutes, stirring occasionally, until...
See the full directions on my site
Nutritions

Calories
157

Sodium
1023mg
42% DV

Fat
9g
14% DV

Protein
9g
18% DV

Carbs
14g
5% DV

Fiber
3g
15% DV
popular

Cheesesteak Crescent Braid Recipe

145222

Try a new beef recipe with our Cheesesteak Crescent Braid Recipe. It is packed with cheese, cooked steak, peppers, onions and cooked to perfection.  This is our take on a Philly Cheesesteak Braid and it makes for a great crescent dough recipe. I will often buy them when they are on sale and pull the ...

The post Cheesesteak Crescent Braid Recipe appeared first on Six Sisters' Stuff.