Main Dishes

Tuscan Tomato and Egg Skillet

3

A tasty traditional Tuscan breakfast blends tomatoes, potatoes, and a poached egg immersed in a fresh sofrito.

4
Ingredients

1 pound Idaho potatoes unpeeled and diced
1/4 cup extra virgin olive oil + 2 tbsp to brush the pan
1 cube salted butter
2 tsp salt
1/4 tsp fresh ground black pepper
1 tbsp chopped fresh sage
1 tbsp chopped fresh rosemary
1 tbsp Italian parsley
4 fresh eggs
1/4 cup white vinegar

Sofrito

2 tbsp extra virgin olive oil
1 yellow onion diced
3 Roma tomatoes
2 tbsp salt
3 Thyme sprigs
2 tbsp Italian parsley
1 tbsp julienned Basil
1 tsp chopped garlic
1/2 tsp Saffron optional
https://wanderspice.com/tuscan-tomato-egg-skillet/
See the full directions on my site
Nutritions

Calories
281

Sodium
5153mg
214% DV

Fat
13g
21% DV

Protein
17g
34% DV

Carbs
28g
9% DV

Fiber
3g
14% DV