Side Dishes

Twice-Baked Potato Casserole

101

I came across a recipe similar to this, changed it around a little bit to our tastes and it turned out pretty good! It was really fast too, considering I was using potatoes that were already prepared. I've never made Twice-Baked Potatoes, but I've had them at my Aunt's house, and LOVE them! This casserole really tasted like Twice-Baked Potatoes, only it was way less work!!! I hope you give it a try!!!

8
3 cups prepared mashed potatoes (mine were instant! Shhh, don't tell my dad!)
1/2 cup ranch dressing
1/2 cup cooked, crumbled bacon
1/2 cup chopped onion
1 tsp. minced garlic
2 cups shredded cheddar cheese
In a large bowl, combine potatoes, ranch dressing, and 1 cup cheddar cheese. In a small skillet, sauté onions and bacon until onions start to brown and get a little tender. Stir in garlic. Add to potatoes...
See the full directions on my site
Nutritions

Calories
187

Sodium
684mg
28% DV

Fat
10g
15% DV

Protein
10g
20% DV

Carbs
9g
3% DV

Fiber
1g
6% DV