Twist-style Frosty

August 04, 2014

Two recipes in one – a vanilla and/or chocolate frosty. Eat em separate or mix them up for a twist. Each delicious flavor is an easy four ingredients thrown into your blender and then ice cream maker. This twist-style frosty is a quick and easy snack the whole family will love!

Chocolate Frosty
1 container (8 ounces) whipped topping, I used Cool Whip
1/4 cup instant chocolate pudding mix, dry, I used Jell-o
1/2 cup whole milk
1/2 cup ice cubes
Vanilla Frosty
1 container (8 ounces) whipped topping, I used Cool Whip
1/4 cup instant vanilla pudding mix, dry, I used Jell-o
1/2 cup whole milk
1/2 cup ice cubes
1 teaspoon vanilla extract

Combine all of the ingredients for the chocolate frosty into a blender. Blend until smooth and transfer into a prepared ice cream maker. Freeze according to manufacturer's instructions. Remove and enjoy...
See the full directions on my site

Nutritions

Calories
246

Sodium
171mg
7% DV

Fat
20g
31% DV

Protein
4g
8% DV

Carbs
12g
4% DV

Fiber
2g
8% DV