Candy

Valentine's Day Fudge

86

An easy layered fudge made with semi-sweet chocolate and white chocolate tinted pink. Topped with conversation hearts!

36
1 1/2 cups semi-sweet chocolate chips
1 can (14 ounces) fat-free sweetened condensed milk, divided
2 pinches salt
1 teaspoon vanilla extract, divided
1 1/2 cups white chocolate chips
Red food coloring
36 conversation heart candies
Line a 9x9” pan with foil and spray with cooking spray. Place chocolate chips and half the can of sweetened condensed milk (just over 1/2 cup) in a medium saucepan. Heat over medium-low heat, stirring...
See the full directions on my site
Nutritions

Calories
1118

Sodium
164mg
6% DV

Fat
44g
68% DV

Protein
11g
23% DV

Carbs
159g
54% DV

Fiber
6g
27% DV
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This Butterscotch cake recipe is a family favorite, handed down from my mother in law. The pudding makes this cake ultra-moist. And, it's not too butterscotch-y. It goes perfectly with a nice hot cup of coffee!

This Butterscotch cake recipe is a family favorite, handed down from my mother in law. The pudding makes this cake ultra-moist.  And, it's not too butterscotch-y.  It goes perfectly with a nice hot cup of coffee!