Vanilla Bean Eggnog Bread

December 16, 2013

Soft, warm and delicious Vanilla Bean Eggnog Bread made with Rodelle Vanilla Beans! Serve this bread warm with a side of ice cream to make it a comforting holiday dessert!

2 1/4 cups flour
2 tsp baking powder
1/4 tsp baking soda
1/2 tsp salt
1/4 tsp nutmeg
1 cup brown sugar
2 eggs
1 cup eggnog
1/2 cup of melted butter
1 tsp rum extract
1 vanilla bean

Preheat the oven to 350 and grease a bread pan Mix the dry ingredients together and set aside. In a sauce pot, over medium heat, heat up eggnog and add the vanilla bean. Lower the heat and steep the...
See the full directions on my site

Nutritions

Calories
256

Sodium
154mg
6% DV

Fat
9g
14% DV

Protein
4g
8% DV

Carbs
40g
13% DV

Fiber
1g
5% DV