Breads
August 17, 2016
Calories
890
Sodium
59mg
2% DV
Fat
90g
139% DV
Protein
9g
18% DV
Carbs
12g
4% DV
Fiber
4g
18% DV
Vegan Coconut Bread
73
Vegan Coconut Bread is an easy to make flavorful sweet bread topped with yummy vanilla glaze and a garnish of crunchy toasted coconut flakes.
All purpose flour / Maida – 2 1/2 cup
Baking powder – 3 tsp
Cinnamon powder – 1/4 tsp
Salt – 1/2 tsp
Sugar – 3/4 cup
Coconut milk – 400 ml (1 can)
Coconut oil – 5 tbsp
Vanilla extract – 1 1/2 tsp
Unsweetened coconut flakes – 1 cup
For the glaze:
Confectioners sugar – 1 cup
Vanilla extract – 1/2 tsp
Coconut milk – 2 tbsp
Unsweetened coconut flakes – 2 tbsp
Baking powder – 3 tsp
Cinnamon powder – 1/4 tsp
Salt – 1/2 tsp
Sugar – 3/4 cup
Coconut milk – 400 ml (1 can)
Coconut oil – 5 tbsp
Vanilla extract – 1 1/2 tsp
Unsweetened coconut flakes – 1 cup
For the glaze:
Confectioners sugar – 1 cup
Vanilla extract – 1/2 tsp
Coconut milk – 2 tbsp
Unsweetened coconut flakes – 2 tbsp
http://www.cookwithkushi.com/vegan-coconut-bread/
Nutritions
Calories
890
Sodium
59mg
2% DV
Fat
90g
139% DV
Protein
9g
18% DV
Carbs
12g
4% DV
Fiber
4g
18% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
85g
427%
Polysaturated Fat
1g
6%
Monosaturated Fat
4g
25%
Cholesterol
4mg
1%
Sodium
59mg
2%
Potassium
994mg
28%
Protein
9g
18%
% DAILY VALUE*
Total Carbohydrate
Fiber
4g
18%
Sugar
4g
9%
Vitamin A
5IU
0%
Vitamin B6
0.13mg
6%
Vitamin C
4mg
7%
Calcium
81mg
8%
Iron
14mg
82%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
