Main Dishes

Vegan Stuffed Avocados

243

Skip the shell and just use the Avocado to hold all of the taco goodness in these Vegan Stuffed Avocados, and let me tell you, they are so stinking delicious!

8
1/2 cup dry textured vegetable protein
1/2 cup hot water
2 1/2 teaspoons taco seasoning
1 cup chopped cherry tomatoes
3 tablespoons chopped jalapeno
3 tablespoons chopped red onions
1 tablespoon chopped cilantro
salt and pepper to taste
juice of one fresh lime
4 avocados
AVOCADO CREAM SAUCE
2 avocados, sliced and seeded
3/4 cup non-dairy milk
2 to 3 drops Young Living Citrus Fresh Essential Oil
2 to 3 drops Young Living Lime Essential Oil
1 tablespoon fresh lime juice
2 finely minced garlic cloves or 1/2 teaspoon garlic powder
GARNISHES
lime wedges
chopped cilantro
Place textured vegetable protein in a medium bowl, pour hot water over the protein, add the taco seasoning, stir and allow to set until water is absorbed completely. While protein is absorbing the water,...
See the full directions on my site
Nutritions

Calories
324

Sodium
173mg
7% DV

Fat
22g
34% DV

Protein
6g
13% DV

Carbs
22g
7% DV

Fiber
9g
39% DV

Brunch Enchiladas Recipe

788

My family and I agree that any type of enchilada is a huge hit at our house.  When we added the idea of an omelet in the enchiladas, we knew Brunch Enchiladas were a winner. Plus, it’s a great brunch menu item.  You can prep it the night before, then all you have to do ...

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