Main Dishes

Vermont White Cheddar Macaroni & Cheese

52088

You've never had Macaroni & Cheese until you've had THIS macaroni and cheese. I can pretty much guarantee that it's the best you'll ever have!

8
16 oz macaroni pasta
4 tbsp butter
1/3 cup all-purpose flour
1 cup heavy cream
1 1/2 cups milk
8 oz extra sharp white Vermont cheddar, shredded
2 tsp Dijon mustard
1 tsp Kosher salt
1/8 tsp cayenne (or a dash more)
Cook pasta according to package directions, drain then return to pan. In a separate sauce pan, melt the butter over medium heat and gradually whisk in the flour; cook for a few minutes, whisking constantly....
See the full directions on my site
Nutritions

Calories
290

Sodium
499mg
20% DV

Fat
17g
26% DV

Protein
3g
7% DV

Carbs
12g
4% DV

Fiber
1g
6% DV

Your search for the best chicken salad recipe stops here! This simple, flavorful combination of tender meat, bright green onions, herbs, and seasoning in a creamy mayonnaise dressing is quick and delicious. Use the easy chicken salad recipe to make sandwiches, or serve it on top of a bed of lettuce with a side of biscuits, rolls, or potato chips. The make-ahead dish is always a favorite!

4 c cooked shredded chicken ( such as rotisserie chicken )
.5 c finely chopped green onion
1 c Duke's mayonnaise
2 t dried tarragon
1/4 t ground black pepper
1/4 t garlic salt
1/4 t onion powder
6
  • In a large bowl, toss together the shredded chicken and the green onions.
  • In a separate bowl, stir together the mayonnaise, black pepper, garlic salt, onion powder and tarragon. Add the...
    See the full directions on my site
Nutritions

Calories
557

Sodium
194mg
8% DV

Fat
29g
46% DV

Protein
60g
121% DV

Carbs
3g
1% DV

Fiber
3g
12% DV