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Wheat-free Rocky Road Cookies

23

Delicious gooey marshmallow and chocolate cookies. Though they are wheat-free, they can be adapted into a wheat version too.

12
125 g Soft butter
125 ml Sugar
2 Extra large eggs
375 ml Wheat-free flour
30 ml Cocoa powder
2 ml Salt
80 g Chocolate chips
60 g Marshmallows, cut into small pieces
Method Using a scissors dipped regularly in some extra wheat-free flour, cut the marshmallows into smaller pieces. Preheat the oven to 180 ° C and line a cookie sheet with baking parchment. Cream the butter...
See the full directions on my site
Nutritions

Calories
575

Sodium
246mg
10% DV

Fat
3g
6% DV

Protein
8g
16% DV

Carbs
133g
45% DV

Fiber
3g
13% DV