Cakes

White Chocolate Apricot Brownies (GF)

28

Soft,chewy,moist and with the fruity addition of the apricots these brownies were meant to be a stable in our family!

8
1/2 cup unsalted butter
4 oz white chocolate chips
3/4 cup granulated sugar
2 eggs
1/2 tsp salt
1 teaspoon vanilla extract
1/4 cup shredded coconut
1 cup gf all purpose flour
1 1/2 tsp baking powder
2 fresh apricots,pitted and diced in 1/4” cubes
Preheat the oven at 350 F. Line a 8×8 pan with parchment paper and set aside. Melt butter and white chocolate and stir until smooth. Add sugar and stir with a wooden spoon. Add salt,vanilla extract and eggs...
See the full directions on my site
Nutritions

Calories
338

Sodium
184mg
7% DV

Fat
15g
23% DV

Protein
3g
7% DV

Carbs
47g
16% DV

Fiber
2g
10% DV

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I think I’ve mentioned before that I worked at the cute Cox Honeyland & Gifts all through college and their fudge was AMAZING. They had a salted nut roll fudge that was my FAVORITE (and I recommended to anyone who came in!). It’s a nice change from the standard chocolate fudge – and oh so ...

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