Whole Food Protein Balls (with a secret ingredient)

January 22, 2014

These treats are easy, tasty, versatile, and GOOD FOR YOU! This recipe makes about 20 protein balls, depending on how big you decide to make them.

2 C. rolled oats
1/2 c. coconut flakes
1/2 c. (or more) extra-dark chocolate
1/2 c. walnuts
1 C. prunes
1/2 c. peanut butter (or other nut butter of your choice)
3 Tbsp. flaxseed oil

Toss ingredients into a food processor, and give em' a spin. Chill for one hour before rolling into balls. These can be stored in the freezer.
See the full directions on my site

Nutritions

Calories
318

Sodium
69mg
2% DV

Fat
11g
17% DV

Protein
10g
21% DV

Carbs
36g
12% DV

Fiber
6g
25% DV